Dill Growing Guide

Active step 1/4

Day 0/14

1. 1

   Light Soak

   Day 0

   Dill seeds germinate better with a brief soak. Place in cool water for 4-6 hours, then drain. Seeds should feel hydrated but not waterlogged.

   Done

   • Dill seeds are flat — spread in a single layer during soaking
   • Avoid over-soaking which can reduce germination
2. 2

   Sow and Blackout

   Day 2

   Spread seeds evenly on pre-moistened growing medium. Cover with a blackout dome for 4-5 days. Dill germinates slowly — patience is key.

   Done

   • Mist lightly once per day during blackout
   • Do not disturb seeds during this phase — roots are fragile
3. 3

   Introduce Light Gradually

   Day 5

   Dill seedlings are delicate at first. Start with indirect light for 1-2 days, then move to 12-14 hours of direct grow light.

   Done

   • Avoid strong direct sunlight initially — it can wilt young stems
   • Good ventilation prevents damping off in this slower-growing variety
4. 4

   Harvest

   Day 14

   Harvest at 5-8 cm when feathery leaves are fully developed. The aroma is strongest in the morning. Use immediately for best flavor.

   Done

   • Dill microgreens are at peak flavor just before first true leaves appear
   • Excellent with smoked salmon, cucumber salads, tzatziki, and egg dishes