Troubleshooting Guide
Solutions to common microgreen growing problems
Quick Reference Guide
High Priority
Immediate action required to save crop
Medium Priority
Address soon to prevent crop loss
Low Priority
Minor issues that affect quality
Mold Growth
High PrioritySymptoms
- White, fuzzy growth on seeds or medium
- Musty or sour smell
- Seeds turning black or slimy
Common Causes
- Excessive moisture and poor air circulation
- High humidity with stagnant air
- Contaminated seeds or growing medium
Solutions
- Increase air circulation immediately
- Reduce watering frequency
- Remove affected areas if possible
- Start fresh with clean equipment
Prevention
- Ensure good air circulation
- Water from bottom when possible
- Use clean, sanitized equipment
Poor Germination
Medium PrioritySymptoms
- Few seeds sprouting after 3-4 days
- Uneven germination patterns
- Seeds remaining hard and dry
Common Causes
- Old or poor quality seeds
- Incorrect temperature or moisture
- Insufficient soaking time
Solutions
- Check seed expiration dates
- Adjust temperature to 65-75°F
- Increase soaking time
- Ensure consistent moisture
Prevention
- Buy fresh seeds from reputable suppliers
- Store seeds properly
- Test germination rates regularly
Yellowing Leaves
Medium PrioritySymptoms
- Leaves turning yellow or pale
- Weak, spindly growth
- Poor color development
Common Causes
- Insufficient light exposure
- Nutrient deficiency in growing medium
- Overwatering or poor drainage
Solutions
- Increase light intensity or duration
- Check and improve drainage
- Reduce watering frequency
- Consider light fertilizer solution
Prevention
- Provide adequate light from day 3
- Use quality growing medium
- Monitor watering carefully
Leggy Growth
Low PrioritySymptoms
- Tall, thin, weak stems
- Plants falling over
- Stretched appearance
Common Causes
- Insufficient light intensity
- Light source too far away
- Extended blackout period
Solutions
- Move lights closer to plants
- Increase light intensity
- Reduce blackout period
- Provide support if needed
Prevention
- Proper light distance (12-18 inches)
- Adequate light intensity
- Timely light introduction
Bitter Taste
Low PrioritySymptoms
- Unpleasant bitter flavor
- Harsh or peppery taste
- Loss of sweet, mild flavor
Common Causes
- Harvesting too late
- Stress from heat or drought
- Poor growing conditions
Solutions
- Harvest earlier in growth cycle
- Improve growing conditions
- Maintain consistent moisture
- Check temperature control
Prevention
- Harvest at first true leaves
- Maintain optimal temperature
- Consistent watering schedule
Wilting Plants
Medium PrioritySymptoms
- Drooping or wilted appearance
- Leaves losing turgor pressure
- Plants not recovering after watering
Common Causes
- Under or overwatering
- Root damage or disease
- Extreme temperature fluctuations
Solutions
- Adjust watering schedule
- Check for root problems
- Improve temperature control
- Increase humidity if needed
Prevention
- Consistent moisture levels
- Proper drainage system
- Stable growing environment
General Prevention Tips
Daily Monitoring
- Check plants twice daily
- Record temperature and humidity
- Note any changes in appearance
- Track watering and feeding schedule
Best Practices
- Maintain clean growing environment
- Use quality seeds and materials
- Follow proven growing procedures
- Keep detailed growing records
Emergency Actions
Severe Mold Outbreak
Discard entire crop, sanitize all equipment, start fresh
Complete Germination Failure
Check seed viability, adjust conditions, reseed immediately
Pest Infestation
Isolate affected trays, treat or discard, prevent spread