Microgreens Cheese Omelet

Name: Microgreens Cheese Omelet
Total time: 10 min
Yield: 1 servings
Ingredients: 2 eggs; 1 tsp butter; 30 g white cheese (or feta), crumbled; 1 handful fresh microgreens

A soft omelet with white cheese and fresh microgreens folded in. The residual heat gently wilts the greens without killing them.

Breakfast10 min1 servingsEasy

Chef note

A soft omelet with white cheese and fresh microgreens folded in. The residual heat gently wilts the greens without killing them.

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Active step

Chef note

Add microgreens at the very end. Heat and long waits reduce freshness; a final garnish keeps color, crunch, and aroma intact.

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